
Vanillin: The Science, Sources, and Applications
Vanillin, a cornerstone of flavor chemistry, permeates daily life through countless consumer products. As the primary flavor component of natural vanilla, this aromatic compound has
Vanillin, a cornerstone of flavor chemistry, permeates daily life through countless consumer products. As the primary flavor component of natural vanilla, this aromatic compound has
一. Product Introduction Sucralose is a next-generation high-intensity sweetener derived from sucrose through a chlorination process. With a sweetness potency 600 times that of sugar, it
Citric acid, a naturally occurring organic acid found in abundance in citrus fruits like lemons, oranges, and grapefruits, has long served as a cornerstone in
What Is Lysine and Why It Matters in Animal Feed? Lysine is an essential amino acid, meaning animals—including livestock and poultry—cannot produce it internally. It