{"id":4935,"date":"2025-06-05T10:23:59","date_gmt":"2025-06-05T02:23:59","guid":{"rendered":"https:\/\/www.ficchem.com\/?p=4935"},"modified":"2025-06-05T15:15:14","modified_gmt":"2025-06-05T07:15:14","slug":"top-applications-of-ammonium-bicarbonate-in-food","status":"publish","type":"post","link":"https:\/\/www.ficchem.com\/zh\/top-applications-of-ammonium-bicarbonate-in-food\/","title":{"rendered":"Top Applications of Ammonium Bicarbonate in Food"},"content":{"rendered":"

\u4e00\u3001\u78b3\u9178\u6c22\u94f5\u7684\u57fa\u672c\u7279\u6027<\/b><\/strong><\/h3>\n

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\"\"<\/p>\n

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 <\/p>\n

\u4e09\u3001\u4f18\u70b9\u548c\u7f3a\u70b9<\/b><\/strong><\/h3>\n

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 <\/p>\n

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\"\"<\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

I. Basic Characteristics of Ammonium Bicarbonate Ammonium bicarbonate, with the chemical formula NH\u2084HCO\u2083, is a white crystalline powder with a faint ammonia odor. This compound is highly soluble in water, forming a weakly alkaline solution. It remains relatively stable at room temperature but decomposes readily when heated. At around 60\u00b0C, it begins breaking down into [\u2026]<\/p>","protected":false},"author":1,"featured_media":4956,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,111],"tags":[],"class_list":["post-4935","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-product-information"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/posts\/4935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/comments?post=4935"}],"version-history":[{"count":0,"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/posts\/4935\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/media\/4956"}],"wp:attachment":[{"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/media?parent=4935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/categories?post=4935"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ficchem.com\/zh\/wp-json\/wp\/v2\/tags?post=4935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}