{"id":1366,"date":"2024-07-19T00:35:10","date_gmt":"2024-07-18T16:35:10","guid":{"rendered":"https:\/\/www.ficchem.com\/?post_type=products&p=1366"},"modified":"2025-07-22T14:40:04","modified_gmt":"2025-07-22T06:40:04","slug":"gellan-gum","status":"publish","type":"products","link":"https:\/\/www.ficchem.com\/sv\/products\/gellan-gum\/","title":{"rendered":"Gellangummi"},"content":{"rendered":"

Gellan gum product introduction<\/span><\/h1>\n

Gellan gum is a high-molecular-weight polysaccharide produced by the bacterium Sphingomonas elodea through fermentation. <\/span>It is a kind of polymer polysaccharide, which can be used as thickener and stabilizer.
\nAs a food additive, gellan gum was first approved for use in food in Japan in 1988. Subsequently, gellan gum has been approved for use in food, cosmetics and medicines in many other countries, including the United States, Canada, China, South Korea and the European Union. It is widely used as a thickener, emulsifier and stabilizer. Its E number is E418.<\/p>\n

Till\u00e4mpningar<\/span><\/h2>\n
    \n
  • Plant-based Protein Beverages \/ Dairy Beverages:<\/strong> Improves the stability of protein and fat<\/strong>, preventing stratification and precipitation, resulting in a more uniform texture.<\/li>\n
  • Jellies \/ Puddings:<\/strong> Provides excellent gel structure<\/strong>, forming clear and elastic products that are acid and heat-resistant<\/strong>, suitable for high-temperature sterilization.<\/li>\n
  • Baked Goods (e.g., Bread, Cakes):<\/strong> Acts as a stabilizer and thickener<\/strong>, improving dough rheology, increasing product volume, enhancing crumb structure, delaying staling, and extending shelf life<\/strong>.<\/li>\n
  • Vegetarian Products (Meat Alternatives):<\/strong> Serves as a plant-based alternative to gelatin<\/strong>, providing similar gel and texture properties to meet vegetarian demands.<\/li>\n
  • Soft Candies \/ Confections:<\/strong> Imparts good elasticity and chewiness<\/strong> to products, while helping to prevent syneresis (water separation) and crystallization, thus maintaining product quality.<\/li>\n
  • Meat Products:<\/strong> Improves gel strength and water-holding capacity<\/strong>, enhancing sliceability and mouthfeel, and reducing cooking loss<\/strong>.<\/li>\n<\/ul>\n

    \u00c4kthetsintyg<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
    Indicator project<\/td>\nIndicator value<\/td>\n<\/tr>\n
    Cold glue<\/td>\n85.0-108.0 W\/%<\/td>\n<\/tr>\n
    Dry reduction<\/td>\n\u226415.0 W\/%<\/td>\n<\/tr>\n
    lead<\/td>\n\u22642 mg\/kg<\/td>\n<\/tr>\n
    60 mesh fine powder<\/td>\n\u226592%<\/td>\n<\/tr>\n
    Light transmittance<\/td>\n\u226578%<\/td>\n<\/tr>\n
    Gel strength<\/td>\n\u2265850 g\/cm\u00b2<\/td>\n<\/tr>\n
    Total number of bacterial colonies<\/td>\n\u226410000 cfu\/g<\/td>\n<\/tr>\n
    Coliform microbiota<\/td>\n\u226430 mpn\/100g<\/td>\n<\/tr>\n
    Salmonella bacteria<\/td>\n0\/250<\/td>\n<\/tr>\n
    Poisonous bacteria and yeast<\/td>\n\u2264400 cfu\/g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

    VANLIGA FR\u00c5GOR<\/span><\/h2>\n

    1. How to get Gellan gum samples for testing, sample cost and shipping method.<\/strong><\/p>\n

    I allm\u00e4nhet kan vi f\u00f6rse kunderna med gratisprover p\u00e5 h\u00f6gst 500 g f\u00f6r testning. Om det finns mer \u00e4n ett visst antal prover kommer vi att diskutera provavgiften och fraktavgiften baserat p\u00e5 den specifika situationen.<\/p>\n

    2.Whether the product has passed international certifications, such as ISO, HALAL, and KOSHER.<\/strong><\/p>\n

    V\u00e5r produkt har klarat internationella certifieringar, s\u00e5som ISO, HALAL och KOSHER etc.<\/p>\n

    3. Vilka \u00e4r kraven p\u00e5 minsta orderkvantitet f\u00f6r produkter och rabatter?<\/strong><\/p>\n

    De flesta produkter MOQ i en container, enskilda produkter kan tillhandah\u00e5lla kvantitet p\u00e5 inte mindre \u00e4n ett ton. Specifik information kan kommuniceras med oss f\u00f6r detaljer.<\/p>\n

    4. What\u2019s your trade terms?<\/strong><\/p>\n

    Vanligtvis FOB,CFR,CIF etc.<\/p>\n

    5.What\u2019s the delivery time?<\/strong><\/p>\n

    Det beror p\u00e5 orderkvantitet, vanligtvis kommer vi att ordna leverans inom .<\/p>\n

    10-20 dagar efter mottagande av kundens f\u00f6rskottsbetalning eller original L \/ C.<\/p>\n

    6. Vilka dokument tillhandah\u00e5ller ni?<\/strong><\/p>\n

    Kommersiell faktura, f\u00f6rpackningslista, analyscertifikat Ursprungscertifikat (FORM E), h\u00e4lsointyg utf\u00e4rdat av ClQ med legaliserad ambassad, lastningsr\u00e4kning, REACH etc. Dokumenten skickas med Express inom 24 timmar mot din fulla betalning.<\/p>\n

    7. \u00e4r du fabrik eller leverant\u00f6r?<\/strong><\/p>\n

    We\u2019re golden supplier with more than 15 years of experience in this industry. As a result, we\u2019ve established partnerships with many factories along the way, and they strictly abide by our rules and regulations.<\/p>\n

    8. Vilka \u00e4r era betalningsvillkor?<\/strong><\/p>\n

    Vanligtvis T\/T,och L\/C,DP,Escrow Western Union Paypal.<\/p>\n

    9. Hur kan du kontrollera kvaliteten?<\/strong><\/p>\n

    Vi tror att kvaliteten \u00e4r sj\u00e4len i ett f\u00f6retag.Vi har en strikt kvalitetskontrollprocess f\u00f6r att s\u00e4kerst\u00e4lla att v\u00e5ra produkter uppfyller de h\u00f6gsta standarderna.F\u00f6re leverans inspekteras varje produkt noggrant f\u00f6r att uppfylla kvalitetskraven.<\/p>\n

    10. Vad anv\u00e4nder du produkten till?<\/strong><\/p>\n

    V\u00e5ra produkter har ett brett anv\u00e4ndningsomr\u00e5de, t.ex. livsmedelsbearbetning, drycker, plast, industri och medicin etc.<\/p>","protected":false},"excerpt":{"rendered":"

    Gellan gum product introduction Gellan gum is a high-molecular-weight polysaccharide produced by the bacterium Sphingomonas elodea through fermentation. It is a kind of polymer polysaccharide, which can be used as thickener and stabilizer. As a food additive, gellan gum was first approved for use in food in Japan in 1988. Subsequently, gellan gum has been [\u2026]<\/p>","protected":false},"featured_media":1367,"parent":0,"menu_order":0,"template":"","tags":[],"product":[103],"size":[],"material":[],"class_list":["post-1366","products","type-products","status-publish","has-post-thumbnail","hentry","product-thickener","post1-1366"],"acf":[],"yoast_head":"\nBuy Gellan gum food thickener E418 71010-52-1<\/title>\n<meta name=\"description\" content=\"Buy High-quality gellan gum from a chemical company with 15 years of experience. 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