{"id":1158,"date":"2024-07-18T23:38:04","date_gmt":"2024-07-18T15:38:04","guid":{"rendered":"https:\/\/www.ficchem.com\/?post_type=products&#038;p=1158"},"modified":"2025-06-24T14:03:51","modified_gmt":"2025-06-24T06:03:51","slug":"fumaric-acid","status":"publish","type":"products","link":"https:\/\/www.ficchem.com\/sk\/products\/fumaric-acid\/","title":{"rendered":"Kyselina fumarov\u00e1"},"content":{"rendered":"<h2><span style=\"font-size: 14pt;\">Product introduction<\/span><\/h2>\n<p>Kyselina fumarov\u00e1 potravin\u00e1rskej kvality, chemicky zn\u00e1ma ako kyselina male\u00ednov\u00e1, je potravin\u00e1rska pr\u00edsada. Je to biely kry\u0161talick\u00fd pr\u00e1\u0161ok bez z\u00e1pachu alebo takmer bez z\u00e1pachu s mierne kyslou chu\u0165ou. Fumar\u00e1t sa v pr\u00edrode vyskytuje v r\u00f4znych rastlin\u00e1ch vo vo\u013enom stave alebo vo forme esteru a mo\u017eno ho vyrobi\u0165 aj chemickou synt\u00e9zou. V potravin\u00e1rskom priemysle sa pou\u017e\u00edva hlavne ako regul\u00e1tor kyslosti a pH, preto\u017ee dok\u00e1\u017ee doda\u0165 jedlu miernu kyslos\u0165 a zv\u00fdrazni\u0165 chu\u0165.<br \/>\nHlavn\u00e9 pou\u017eitie kyseliny fumarovej v potravin\u00e1rskej kvalite zah\u0155\u0148a ako \u010dinidlo na \u00fapravu kyslosti v n\u00e1pojoch, pe\u010dive, d\u017eemoch, \u017eel\u00e9 a in\u00fdch potravin\u00e1ch. Be\u017ene sa pou\u017e\u00edva aj vo v\u00edne a ovocn\u00fdch \u0161\u0165av\u00e1ch na \u00fapravu kyslosti a zlep\u0161enie chuti. Okrem toho m\u00e1 kyselina fumarov\u00e1 aj antioxida\u010dn\u00e9 vlastnosti a m\u00f4\u017ee sa pou\u017ei\u0165 ako antioxidant na pred\u013a\u017eenie trvanlivosti potrav\u00edn. V niektor\u00fdch pr\u00edpadoch sa pou\u017e\u00edva aj ako tlmiv\u00fd roztok na udr\u017eanie stabilnej hodnoty pH potrav\u00edn po\u010das spracovania a skladovania. V\u010faka svojej v\u0161estrannosti a relat\u00edvne vysokej bezpe\u010dnosti m\u00e1 kyselina fumarov\u00e1 svoje miesto v potravin\u00e1rskych pr\u00edsad\u00e1ch, ale jej pou\u017eitie mus\u00ed by\u0165 v s\u00falade s miestnymi predpismi a normami.<br \/>\nAk m\u00e1te z\u00e1ujem o kyselinu fumarov\u00fa v potravin\u00e1rskej kvalite, nev\u00e1hajte n\u00e1s kontaktova\u0165.<\/p>","protected":false},"excerpt":{"rendered":"<p>Product introduction Food grade fumaric acid, chemically known as maleic acid, is a food additive. It is a white crystalline powder, odorless or almost odorless, with a slight sour taste. Fumarate exists in various plants in its free state or ester form in nature, and can also be produced through chemical synthesis methods. In the [\u2026]<\/p>","protected":false},"featured_media":1159,"parent":0,"menu_order":0,"template":"","tags":[],"product":[99],"size":[],"material":[],"class_list":["post-1158","products","type-products","status-publish","has-post-thumbnail","hentry","product-acidity-regulators","post1-1158"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/products\/1158","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/products"}],"about":[{"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/types\/products"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/media\/1159"}],"wp:attachment":[{"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/media?parent=1158"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/tags?post=1158"},{"taxonomy":"product","embeddable":true,"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/product?post=1158"},{"taxonomy":"size","embeddable":true,"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/size?post=1158"},{"taxonomy":"material","embeddable":true,"href":"https:\/\/www.ficchem.com\/sk\/wp-json\/wp\/v2\/material?post=1158"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}