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What Is Taurine? Benefits, Uses, Side Effects, and Everything You Need to Know

Taurine, a sulfur-containing amino sulfonic acid, has been gaining attention in the health and wellness world for its diverse roles in human physiology. While often associated with energy drinks, this compound plays far more significant roles in supporting overall health. Let’s dive into what taurine is, its benefits, common uses, potential side effects, and more, […]

Utilizările monostearatului de glicerol (GMS) în alimente

Have you ever seen the term “Glycerol monostearate” listed on the ingredients list of a food package? If you’re like most consumers, you’ve probably wondered, “What is this?” ”Is it bad for me?” In this blog post, we’ll take a deep dive into the world of Glycerol monostearate and explore what it is, what it’s made of, and most […]

Guma Xanthan: Un ingredient versatil în alimentație - îngroșător, emulgator și stabilizator

În procesarea modernă a alimentelor. Aditivii alimentari joacă un rol vital în procesarea modernă a alimentelor, contribuind la îmbunătățirea aspectului, gustului și duratei de valabilitate a alimentelor. Guma xantan, un aditiv alimentar comun, este un „multitasker” în industria alimentară datorită versatilității și eficienței sale. Nu este doar un agent de îngroșare, ci demonstrează și performanțe excelente în […]

Cum să consumăm zahăr sănătos: explorarea beneficiilor sucralozei

Raw materials for sucralose production: Sucralose is an artificial sweetener derived from natural sucrose. Sucralose is formed by chlorination modification of the sucrose molecule, replacing the three hydroxyl groups in the molecular structure with chlorine atoms. This structural modification gives it a high degree of stability and a sweetness that far exceeds that of sucrose, […]

Propionatul de calciu, gardianul ascuns al industriei alimentare

Calcium propionate is a commonly used food additive, especially playing an important role in the field of food preservation. It is widely used in various foods due to its efficient anti-corrosion performance and good safety, and is known as the “invisible guardian” of the food industry. Below is a detailed introduction to the functions, applications, […]

Invitație de a ne întâlni la Fi Germany 2024!

We are excited to announce our participation in the Food Ingredients (Fi) Germany Exhibition, taking place from November 19 to 21, 2024. Join us at this premier industry event as we showcase our latest innovations in food additives, designed to enhance product quality, optimize processes, and meet the evolving needs of the global food market. […]

Permiteți-mi să vă prezint licopenul

What is lycopene? Lycopene,also known as carotene, is a kind of carotenoid in plants. It has a relatively high content in mature red plant fruits, especially in tomatoes, carrots, watermelons, papayas and guavas. Natural lycopene comes from plants and microorganisms rich in lycopene. Plant sources of lycopene include yellow and red fruits (papaya, watermelon, persimmon, […]

sorbat de potasiu

potassium sorbate Potassium sorbate is a potassium salt of sorbic acid, with a molecular formula of C6H7O2K. It is a white to light yellow flake like crystal, crystal particle, or crystal powder, odorless or slightly odorous, and is prone to moisture absorption and oxidation decomposition when exposed to air for a long time, resulting in […]

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Suntem furnizori de aur cu mai mult de 10 ani de experiență în această industrie.