{"id":3700,"date":"2024-09-27T21:38:30","date_gmt":"2024-09-27T13:38:30","guid":{"rendered":"https:\/\/www.ficchem.com\/?p=3700"},"modified":"2024-10-31T15:23:32","modified_gmt":"2024-10-31T07:23:32","slug":"one-of-the-most-common-chemical-additives-sodium-bicarbonate","status":"publish","type":"post","link":"https:\/\/www.ficchem.com\/pt\/one-of-the-most-common-chemical-additives-sodium-bicarbonate\/","title":{"rendered":"Um dos aditivos qu\u00edmicos mais comuns: bicarbonato de s\u00f3dio"},"content":{"rendered":"
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Um dos aditivos qu\u00edmicos mais comuns: bicarbonato de s\u00f3dio<\/h2>\n
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Propriedades f\u00edsicas e qu\u00edmicas: \u00e9 um composto inorg\u00e2nico, de f\u00f3rmula qu\u00edmica NaHCO3, n\u00famero CAS: 144-55-8, vulgarmente conhecido como bicarbonato de s\u00f3dio, \u00e9 um cristal fino branco, a sua solubilidade em \u00e1gua \u00e9 inferior \u00e0 do carbonato de s\u00f3dio e \u00e9 fracamente alcalino. Pode reagir com \u00e1cido, alcalino e sal.<\/p>\n

aplica\u00e7\u00e3o principal<\/h2>\n

No processamento de alimentos, o bicarbonato de s\u00f3dio \u00e9 o agente de afrouxamento mais utilizado, usado para produzir biscoitos, p\u00e3o, etc., mas o carbonato de s\u00f3dio permanecer\u00e1 ap\u00f3s a a\u00e7\u00e3o, o uso excessivo far\u00e1 com que os alimentos sejam demasiado alcalinos e causar\u00e1 a deteriora\u00e7\u00e3o do sabor. A cor \u00e9 castanho-amarelada. \u00c9 um gerador de di\u00f3xido de carbono em bebidas gasosas; pode ser composto com al\u00famen para fazer p\u00f3 de fermenta\u00e7\u00e3o alcalina, e tamb\u00e9m pode ser composto com carbonato de s\u00f3dio para fazer cal civil; tamb\u00e9m pode ser usado como conservante de manteiga. Pode ser utilizado como agente de prote\u00e7\u00e3o da cor de frutos e vegetais na transforma\u00e7\u00e3o de vegetais. Ao lavar frutas e legumes, a adi\u00e7\u00e3o de cerca de 0,1%~0,2% de bicarbonato de s\u00f3dio pode estabilizar a cor verde. Quando o bicarbonato de s\u00f3dio \u00e9 utilizado como agente de tratamento de frutos e vegetais, o valor do pH dos frutos e vegetais pode ser aumentado atrav\u00e9s da cozedura e do branqueamento, a capacidade de reten\u00e7\u00e3o de \u00e1gua das prote\u00ednas pode ser melhorada, o amolecimento das c\u00e9lulas dos tecidos alimentares pode ser promovido e os componentes adstringentes podem ser dissolvidos.<\/p>\n

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Outras utiliza\u00e7\u00f5es que deve conhecer<\/h2>\n

Utiliza\u00e7\u00e3o em laborat\u00f3rio: O bicarbonato de s\u00f3dio pode ser utilizado como reagente anal\u00edtico e tamb\u00e9m em s\u00edntese inorg\u00e2nica. Pode ser utilizado para preparar uma solu\u00e7\u00e3o tamp\u00e3o de carbonato de s\u00f3dio-bicarbonato de s\u00f3dio para manter o valor do pH do sistema relativamente est\u00e1vel.<\/p>\n

Utiliza\u00e7\u00e3o industrial: O bicarbonato de s\u00f3dio pode ser utilizado na produ\u00e7\u00e3o de extintores de inc\u00eandio de base \u00e1cida e extintores de espuma. Na ind\u00fastria da borracha, o bicarbonato de s\u00f3dio pode ser utilizado na produ\u00e7\u00e3o de borracha e esponja.<\/p>\n

Utiliza\u00e7\u00e3o na agricultura e na cria\u00e7\u00e3o de animais: O bicarbonato de s\u00f3dio pode ser utilizado para demolhar sementes na agricultura e pode tamb\u00e9m compensar a falta de lisina nos alimentos para animais.<\/p>\n

Utiliza\u00e7\u00e3o m\u00e9dica: O bicarbonato de s\u00f3dio pode ser utilizado como mat\u00e9ria-prima farmac\u00eautica para tratar a hiperacidez e a acidose metab\u00f3lica e para alcalinizar a urina e prevenir a forma\u00e7\u00e3o de c\u00e1lculos renais de \u00e1cido \u00farico.<\/p>\n

\"\"<\/p>\n

Precau\u00e7\u00f5es na utiliza\u00e7\u00e3o<\/h2>\n

Perigos para o ambiente:O bicarbonato de s\u00f3dio n\u00e3o \u00e9 geralmente nocivo para a \u00e1gua. N\u00e3o descarregar o material no ambiente circundante sem autoriza\u00e7\u00e3o do governo.<\/p>\n

Aten\u00e7\u00e3o ao armazenamento e transporte: O bicarbonato de s\u00f3dio n\u00e3o \u00e9 um produto perigoso, mas deve ser protegido da umidade. Armazenar num armaz\u00e9m seco e ventilado. N\u00e3o armazene e transporte com \u00e1cidos. Ao comer bicarbonato de s\u00f3dio, voc\u00ea deve prestar aten\u00e7\u00e3o especial para n\u00e3o armazenar e transport\u00e1-lo com subst\u00e2ncias t\u00f3xicas para evitar a polui\u00e7\u00e3o.<\/p>\n

 <\/p>\n

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 <\/p>\n

 <\/p>\n

Escolha-nos<\/h2>\n

N\u00f3s, FUTUREINTER, temos mais de 20 anos de experi\u00eancia em neg\u00f3cios para o vosso mercado. Entretanto, tamb\u00e9m temos uma marca no Dubai. Estamos principalmente envolvidos em aditivos alimentares, produtos qu\u00edmicos industriais e v\u00e1rios materiais qu\u00edmicos. Contacte-nos para mais detalhes do produto. Deixe-nos fornecer-lhe os produtos mais competitivos!<\/p>\n<\/div>\n<\/article>","protected":false},"excerpt":{"rendered":"

Um dos aditivos qu\u00edmicos mais comuns: bicarbonato de s\u00f3dio. Propriedades f\u00edsicas e qu\u00edmicas: \u00e9 um composto inorg\u00e2nico, f\u00f3rmula qu\u00edmica NaHCO3, n\u00famero CAS: 144-55-8, comumente conhecido como bicarbonato de s\u00f3dio. \u00c9 um cristal fino branco, sua solubilidade em \u00e1gua \u00e9 menor que a do carbonato de s\u00f3dio e \u00e9 fracamente alcalino. Pode reagir com [\u2026]<\/p>","protected":false},"author":1,"featured_media":3701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,111],"tags":[],"class_list":["post-3700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-product-information"],"acf":[],"yoast_head":"\nOne of the most common chemical additives: sodium bicarbonate - Welcome to FIC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ficchem.com\/pt\/one-of-the-most-common-chemical-additives-sodium-bicarbonate\/\" \/>\n<meta property=\"og:locale\" content=\"pt_PT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"One of the most common chemical additives: sodium bicarbonate - Welcome to FIC\" \/>\n<meta property=\"og:description\" content=\"One of the most common chemical additives: sodium bicarbonate Physical and chemical properties: it is an inorganic compound, chemical formula is NaHCO3, CAS number: 144-55-8, commonly known as baking soda, it is white fine crystal, its solubility in water is lower than that of sodium carbonate, and it is weakly alkaline. 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