{"id":1357,"date":"2024-07-19T00:33:36","date_gmt":"2024-07-18T16:33:36","guid":{"rendered":"https:\/\/www.ficchem.com\/?post_type=products&#038;p=1357"},"modified":"2025-10-10T11:15:49","modified_gmt":"2025-10-10T03:15:49","slug":"xanthan-gum","status":"publish","type":"products","link":"https:\/\/www.ficchem.com\/ja\/products\/xanthan-gum\/","title":{"rendered":"\u30ad\u30b5\u30f3\u30bf\u30f3\u30ac\u30e0"},"content":{"rendered":"<h4>Xanthan Gum(E415) Uses<\/h4>\n<p>Thickener &amp; Stabilizer: Xanthan Gum widely used to increase viscosity and prevent separation in dressings, sauces, gravies, and soups.<br \/>\nEmulsifier: Helps create stable emulsions, particularly in low-fat or fat-free products like salad dressings.<br \/>\nSuspension Agent: Keeps solid particles suspended evenly in liquids, preventing settling in beverages, fruit pulps, and spice mixtures.<br \/>\nTexturizer: Provides a smooth, creamy mouthfeel and improves the texture of dairy products, ice cream, and gluten-free baked goods.<br \/>\nFoam Stabilizer: Enhances the stability of foams and aerated products like meringues and whipped toppings.<\/p>\n<h4>Other Applications<\/h4>\n<h4>Pharmaceuticals &amp; Personal Care<\/h4>\n<p>Thickener &amp; Suspending Agent: Used in liquid medications, gels, and lotions to achieve desired consistency and keep active ingredients suspended.<br \/>\nBinder &amp; Disintegrant: Can function as a binder in tablets and, in some formulations, aid in tablet disintegration.<br \/>\nStabilizer: Helps stabilize emulsions and suspensions in topical creams, toothpastes, and cosmetics, ensuring product integrity.<\/p>\n<h4>Industrial Uses<\/h4>\n<p>Rheology Modifier: Utilized in drilling fluids, paints, coatings, and adhesives to control viscosity and flow properties.<br \/>\nSuspension Agent: Keeps abrasive particles suspended in polishing compounds and industrial cleaners.<br \/>\nFriction Reducer: Can be used in some industrial processes to reduce friction.<\/p>\n<h3><strong>COA<\/strong><\/h3>\n<table style=\"width: 67.3825%;\">\n<tbody>\n<tr>\n<td style=\"width: 40.5728%;\">Parameters<\/td>\n<td style=\"width: 40.8115%;\">Specs<\/td>\n<td style=\"width: 47.2554%;\">Results<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">\u5916\u89b3<\/td>\n<td style=\"width: 40.8115%;\">Cream-Colored Powder<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Particle Size (mesh)<\/td>\n<td style=\"width: 40.8115%;\">40\/80\/200<\/td>\n<td style=\"width: 47.2554%;\">80<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Loss on Drying (%)<\/td>\n<td style=\"width: 40.8115%;\">\u226415<\/td>\n<td style=\"width: 47.2554%;\">11.4<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">PH (1% KCL)<\/td>\n<td style=\"width: 40.8115%;\">6.0-8.0<\/td>\n<td style=\"width: 47.2554%;\">7.92<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Viscosity (1% KCL, cps)<\/td>\n<td style=\"width: 40.8115%;\">\u22651200<\/td>\n<td style=\"width: 47.2554%;\">1460<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Ashes (%)<\/td>\n<td style=\"width: 40.8115%;\">\u226416<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Pyruvic Acid (%)<\/td>\n<td style=\"width: 40.8115%;\">\u22651.5<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Total Nitrogen<\/td>\n<td style=\"width: 40.8115%;\">\u22641.5%<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">As<\/td>\n<td style=\"width: 40.8115%;\">\u22643ppm<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Pb<\/td>\n<td style=\"width: 40.8115%;\">\u22645ppm<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Total Plate Count<\/td>\n<td style=\"width: 40.8115%;\">\u22642000cfu\/g<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Moulds\/Yeasts<\/td>\n<td style=\"width: 40.8115%;\">\u2264100cfu\/g<\/td>\n<td style=\"width: 47.2554%;\">100<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Salmonella<\/td>\n<td style=\"width: 40.8115%;\">Absent<\/td>\n<td style=\"width: 47.2554%;\">Conform<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 40.5728%;\">Coliform (MPN\/100g)<\/td>\n<td style=\"width: 40.8115%;\">\u226430<\/td>\n<td style=\"width: 47.2554%;\">20<\/td>\n<\/tr>\n<\/tbody>\n<\/table>","protected":false},"excerpt":{"rendered":"<p>Xanthan Gum(E415) Uses Thickener &amp; Stabilizer: Xanthan Gum widely used to increase viscosity and prevent separation in dressings, sauces, gravies, and soups. Emulsifier: Helps create stable emulsions, particularly in low-fat or fat-free products like salad dressings. Suspension Agent: Keeps solid particles suspended evenly in liquids, preventing settling in beverages, fruit pulps, and spice mixtures. Texturizer: Provides a smooth, creamy mouthfeel and improves the texture of dairy products, ice cream, and gluten-free baked goods. Foam Stabilizer: Enhances the stability of foams and aerated products like meringues and whipped toppings. Other Applications Pharmaceuticals &amp; Personal Care Thickener &amp; Suspending Agent: Used in liquid medications, gels, and lotions to achieve desired consistency and [\u2026]<\/p>","protected":false},"featured_media":1358,"parent":0,"menu_order":0,"template":"","tags":[],"product":[103],"size":[],"material":[],"class_list":["post-1357","products","type-products","status-publish","has-post-thumbnail","hentry","product-thickener","post1-1357"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/products\/1357","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/products"}],"about":[{"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/types\/products"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/media\/1358"}],"wp:attachment":[{"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/media?parent=1357"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/tags?post=1357"},{"taxonomy":"product","embeddable":true,"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/product?post=1357"},{"taxonomy":"size","embeddable":true,"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/size?post=1357"},{"taxonomy":"material","embeddable":true,"href":"https:\/\/www.ficchem.com\/ja\/wp-json\/wp\/v2\/material?post=1357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}