{"id":3700,"date":"2024-09-27T21:38:30","date_gmt":"2024-09-27T13:38:30","guid":{"rendered":"https:\/\/www.ficchem.com\/?p=3700"},"modified":"2024-10-31T15:23:32","modified_gmt":"2024-10-31T07:23:32","slug":"one-of-the-most-common-chemical-additives-sodium-bicarbonate","status":"publish","type":"post","link":"https:\/\/www.ficchem.com\/it\/one-of-the-most-common-chemical-additives-sodium-bicarbonate\/","title":{"rendered":"Uno degli additivi chimici pi\u00f9 comuni: il bicarbonato di sodio."},"content":{"rendered":"
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Uno degli additivi chimici pi\u00f9 comuni: il bicarbonato di sodio.<\/h2>\n
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Propriet\u00e0 fisiche e chimiche: \u00e8 un composto inorganico, la cui formula chimica \u00e8 NaHCO3, numero CAS: 144-55-8, comunemente noto come bicarbonato di sodio, \u00e8 un cristallo fine di colore bianco, la sua solubilit\u00e0 in acqua \u00e8 inferiore a quella del carbonato di sodio ed \u00e8 debolmente alcalino. Pu\u00f2 reagire con acidi, alcali e sali.<\/p>\n

applicazione principale<\/h2>\n

Nella lavorazione degli alimenti, il bicarbonato di sodio \u00e8 l'agente allentante pi\u00f9 utilizzato, impiegato per produrre biscotti, pane, ecc. ma il carbonato di sodio rimarr\u00e0 dopo l'azione, un uso eccessivo causer\u00e0 l'eccessiva alcalinit\u00e0 degli alimenti e il deterioramento del sapore. Il colore \u00e8 marrone giallastro. \u00c8 un generatore di anidride carbonica nelle bevande gassate; pu\u00f2 essere composto con l'allume per ottenere polvere di fermentazione alcalina e con la soda per ottenere calce civile; pu\u00f2 anche essere usato come conservante del burro. Pu\u00f2 essere utilizzato come agente protettivo del colore di frutta e verdura nella lavorazione degli ortaggi. Quando si lavano frutta e verdura, l'aggiunta di circa 0,1%~0,2% di bicarbonato di sodio pu\u00f2 stabilizzare il colore verde. Quando il bicarbonato di sodio viene utilizzato come agente di trattamento di frutta e verdura, il valore del pH della frutta e della verdura pu\u00f2 essere aumentato con la cottura e la sbiancatura, la capacit\u00e0 di trattenere l'acqua delle proteine pu\u00f2 essere migliorata, l'ammorbidimento delle cellule del tessuto alimentare pu\u00f2 essere promosso e i componenti astringenti possono essere dissolti.<\/p>\n

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Altri usi da conoscere<\/h2>\n

Uso in laboratorio: Il bicarbonato di sodio pu\u00f2 essere utilizzato come reagente analitico e anche nella sintesi inorganica. Pu\u00f2 essere utilizzato per preparare soluzioni tampone di carbonato di sodio e bicarbonato di sodio per mantenere relativamente stabile il valore del pH del sistema.<\/p>\n

Uso industriale: Il bicarbonato di sodio pu\u00f2 essere utilizzato nella produzione di estintori a base acida e di estintori a schiuma. Nell'industria della gomma, il bicarbonato di sodio pu\u00f2 essere utilizzato nella produzione di gomma e spugna.<\/p>\n

Uso in agricoltura e zootecnia: Il bicarbonato di sodio pu\u00f2 essere utilizzato per l'ammollo dei semi in agricoltura e pu\u00f2 anche sopperire alla mancanza di lisina nei mangimi.<\/p>\n

Uso medico: Il bicarbonato di sodio pu\u00f2 essere utilizzato come materia prima farmaceutica per trattare l'iperacidit\u00e0 e l'acidosi metabolica e per alcalinizzare l'urina e prevenire i calcoli renali di acido urico.<\/p>\n

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Precauzioni d'uso<\/h2>\n

Pericoli per l'ambiente: il bicarbonato di sodio non \u00e8 generalmente dannoso per l'acqua. Non scaricare il materiale nell'ambiente circostante senza l'autorizzazione del governo.<\/p>\n

Attenzione allo stoccaggio e al trasporto: il bicarbonato di sodio non \u00e8 un prodotto pericoloso, ma deve essere protetto dall'umidit\u00e0. Conservare in un magazzino asciutto e ventilato. Non conservare e trasportare con acidi. Quando si consuma bicarbonato di sodio, \u00e8 necessario prestare particolare attenzione a non conservarlo e trasportarlo con sostanze tossiche per evitare l'inquinamento.<\/p>\n

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 <\/p>\n

Scegliete noi<\/h2>\n

Noi-FUTUREINTER abbiamo pi\u00f9 di 20 anni di esperienza commerciale per il vostro mercato. Nel frattempo, abbiamo anche un marchio a Dubai. Ci occupiamo principalmente di additivi alimentari, prodotti chimici industriali e materiale chimico vario. Contattateci per maggiori dettagli sui prodotti. Lasciateci fornire i prodotti pi\u00f9 competitivi!<\/p>\n<\/div>\n<\/article>","protected":false},"excerpt":{"rendered":"

Uno degli additivi chimici pi\u00f9 comuni: il bicarbonato di sodio. Propriet\u00e0 fisiche e chimiche: \u00e8 un composto inorganico, formula chimica NaHCO3, numero CAS: 144-55-8, comunemente noto come bicarbonato di sodio. Si presenta in cristalli bianchi fini, la sua solubilit\u00e0 in acqua \u00e8 inferiore a quella del carbonato di sodio ed \u00e8 debolmente alcalino. Pu\u00f2 reagire con [\u2026]<\/p>","protected":false},"author":1,"featured_media":3701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,111],"tags":[],"class_list":["post-3700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-product-information"],"acf":[],"yoast_head":"\nOne of the most common chemical additives: sodium bicarbonate - Welcome to FIC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ficchem.com\/it\/one-of-the-most-common-chemical-additives-sodium-bicarbonate\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"One of the most common chemical additives: sodium bicarbonate - Welcome to FIC\" \/>\n<meta property=\"og:description\" content=\"One of the most common chemical additives: sodium bicarbonate Physical and chemical properties: it is an inorganic compound, chemical formula is NaHCO3, CAS number: 144-55-8, commonly known as baking soda, it is white fine crystal, its solubility in water is lower than that of sodium carbonate, and it is weakly alkaline. 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