{"id":958,"date":"2024-07-18T22:25:06","date_gmt":"2024-07-18T14:25:06","guid":{"rendered":"https:\/\/www.ficchem.com\/?post_type=products&#038;p=958"},"modified":"2024-09-14T17:57:56","modified_gmt":"2024-09-14T09:57:56","slug":"potato-starch","status":"publish","type":"products","link":"https:\/\/www.ficchem.com\/id\/products\/potato-starch\/","title":{"rendered":"Tepung Kentang"},"content":{"rendered":"<p>Tepung kentang food grade merupakan tepung alami yang diekstrak dari kentang. Tepung ini bertekstur lembut dan memiliki daya serap air yang baik, sehingga berbentuk bubuk putih murni. Tepung kentang memiliki partikel yang lebih tebal, sehingga dapat memberikan cita rasa dan tekstur yang unik dalam produksi makanan. Karena rasanya yang ringan, tepung ini tidak menutupi cita rasa asli makanan dan merupakan bahan makanan multifungsi.<\/p>\n<p>Tepung kentang memiliki berbagai macam aplikasi dalam industri makanan. Tepung ini umumnya digunakan sebagai pengental, penstabil, dan pengemulsi, cocok untuk membuat sup, saus, makanan penutup, dan makanan panggang. Karena kemampuannya membentuk gel, tepung kentang juga umum digunakan untuk membuat saus, puding, dan kue. Selain itu, tepung kentang juga dapat berfungsi sebagai bahan penyempurna untuk produk mi, membantu meningkatkan tekstur dan rasa makanan.<\/p>\n<p>Bila Anda tertarik dengan pati kentang food grade, jangan ragu untuk menghubungi kami.<\/p>","protected":false},"excerpt":{"rendered":"<p>Food grade potato starch is a natural starch extracted from potatoes. It has a delicate texture and good water absorption, making it a pure white powder. Potato starch has thicker particles, which allows it to provide a unique taste and texture in food production. 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