{"id":4328,"date":"2024-09-29T00:20:20","date_gmt":"2024-09-28T16:20:20","guid":{"rendered":"https:\/\/www.ficchem.com\/?p=4328"},"modified":"2024-10-15T13:56:26","modified_gmt":"2024-10-15T05:56:26","slug":"xanthan-gum-applications","status":"publish","type":"post","link":"https:\/\/www.ficchem.com\/id\/xanthan-gum-applications\/","title":{"rendered":"Aplikasi Xanthan Gum"},"content":{"rendered":"<h2 class=\"entry-title fusion-post-title fusion-responsive-typography-calculated\" data-fontsize=\"18\" data-lineheight=\"27px\">Aplikasi Xanthan Gum<\/h2>\n<div class=\"post-content\">\n<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\">\n<div class=\"fusion-builder-row fusion-row\">\n<div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\">\n<div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\">\n<div class=\"fusion-content-boxes content-boxes columns row fusion-columns-1 fusion-columns-total-2 fusion-content-boxes-1 content-boxes-icon-with-title content-left\" data-animationoffset=\"top-into-view\">\n<div class=\"fusion-column content-box-column content-box-column content-box-column-1 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover content-box-column-last-in-row\">\n<div class=\"col content-box-wrapper content-wrapper link-area-link-icon icon-hover-animation-fade\" data-animationoffset=\"top-into-view\">\n<div class=\"heading icon-left\">\n<h2 class=\"content-box-heading fusion-responsive-typography-calculated\" data-fontsize=\"18\" data-lineheight=\"23.04px\"><\/h2>\n<\/div>\n<div class=\"fusion-clearfix\"><\/div>\n<div class=\"content-container\">\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-4329\" src=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/Xanthan-gum-juice-1024x656-1.jpg\" alt=\"\" width=\"1024\" height=\"656\" srcset=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/Xanthan-gum-juice-1024x656-1.jpg 1024w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/Xanthan-gum-juice-1024x656-1-300x192.jpg 300w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/Xanthan-gum-juice-1024x656-1-768x492.jpg 768w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/Xanthan-gum-juice-1024x656-1-18x12.jpg 18w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"fusion-column content-box-column content-box-column content-box-column-2 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover content-box-column-last content-box-column-last-in-row\">\n<div class=\"col content-box-wrapper content-wrapper link-area-link-icon icon-hover-animation-fade\" data-animationoffset=\"top-into-view\">\n<div class=\"fusion-clearfix\"><\/div>\n<div class=\"content-container\">\n<h1 class=\"fusion-responsive-typography-calculated\" data-fontsize=\"18\" data-lineheight=\"32.4px\"><strong><b>Xanthan gum\u00a0in food applications<\/b><\/strong><\/h1>\n<p>In a typical oil-in-water system, such as salad dressings or sauces,\u00a0xanthan gum\u00a0improves pumpability and adhesion, enhances mouthfeel and flavor release, long-lasting suspension of solid particles, and xanthan gum in strong acids or high Salt seasoning more shows its superior stability.<\/p>\n<\/div>\n<div class=\"content-container\">In baked goods,\u00a0xanthan gum\u00a0can make it increase the cellular bubble content, improve water retention, enhance the taste, fullness of flavor.<br \/>\nDaily-use products to take advantage of the stability of xanthan gum and shear control, giving the product stability, skeleton molding and good adhesion. Xanthan gum does not improve liquidity.<\/div>\n<div class=\"content-container\">In frozen foods, in many freeze-thaw situations, xanthan gum provides good stability and water retention to reduce frozen crystals. Huangyuan resolutely give smooth taste, extend the shelf life and extraordinary high temperature performance.<\/div>\n<div class=\"content-container\">In fruit drinks,\u00a0xanthan gum\u00a0has a very strong acid resistance and good compatibility with other additives, suspended pulp and flavor release. It provides a pleasant taste.<br \/>\nThe rapid viscosity change of xanthan gum in hot or cold drinks makes it especially useful in low-calorie beverages.<\/p>\n<h1 class=\"fusion-responsive-typography-calculated\" data-fontsize=\"18\" data-lineheight=\"32.4px\"><span style=\"font-size: 12pt;\"><strong><b>Xanthan gum\u00a0in pet food applications<\/b><\/strong><\/span><\/h1>\n<p>Xanthan gum has good suspension stability for insoluble particles.<\/p>\n<\/div>\n<div class=\"content-container\">Xanthan gum and locust bean gum compatibility Used in pet cans to avoid<\/div>\n<div class=\"content-container\">freezing phenomenon.<br \/>\n<strong><b>\u00a0<\/b><\/strong><\/p>\n<h1 class=\"fusion-responsive-typography-calculated\" data-fontsize=\"18\" data-lineheight=\"32.4px\"><span style=\"font-size: 12pt;\"><strong><b>Xanthan gum in\u00a0petroleum and other industries<\/b><\/strong><\/span><\/h1>\n<p>Xanthan Gum is an excellent oilfield drilling mud additive. Its unique high viscosity under low shear conditions allows low concentrations of drilling fluid to suspend solids. Xanthan gum retains its properties even in high-temperature, high-acid, alkaline and salt concentrations, which is especially important in offshore drilling or other harsh conditions.<\/p>\n<p>&nbsp;<\/p>\n<p>Xanthan gum\u00a0is suitable for tertiary recovery and oil recovery. Its extreme temperature resistance makes it a reliable oil displacement agent and a good mobility control agent.<br \/>\nOur research and development department has been committed to discover some other potential applications of xanthan gum.<\/p>\n<p><strong>ceramics:<\/strong><br \/>\nSuspended solids and ceramic glazing. Whether it is manual or spray system, xanthan gum gives good fluidity;<br \/>\nFor excessive spraying can reduce the fog to control the glaze to prevent embolization and walking;<br \/>\nGood control of the various colors in the colorful glaze.<\/p>\n<p><strong>mining:<\/strong><br \/>\nUsed to stabilize the carbon slurry. Control Sediments and Improve Foam Stability in Four Flotation Mining.<\/p>\n<p><strong>print:<\/strong><br \/>\nWatermark used in the given viscosity, permeability control and improve stability.<\/p>\n<p><strong>Cleaners:<\/strong><br \/>\nSuspension grinding material. Xanthan gum shear properties make the product easy to use and friction, improve product adhesion. And has a strong acid resistance.<\/p>\n<p><strong>Paints and Coatings:<\/strong><br \/>\nFor common latex paint and water-based water-based coatings to improve product flow.\u00a0Xanthan gum\u00a0can be suspended pigment. In the vertical plane of the paint, make the smooth appearance of the paint. Xanthan gum can effectively control the paint or paint, spreading paint or spraying. And effectively prevent infiltration.<\/p>\n<p><strong>papermaking:<\/strong><br \/>\nIn the paper industry,\u00a0xanthan gum\u00a0can control rheology very well under special procedures. It changes the temperature or shear changes effectively stabilize the outer coating, and effective suspension sizing and to avoid agglutination.<\/p>\n<p><strong>Xanthan gum\u00a0use<\/strong><br \/>\nXanthan gum has a strong hydrophilicity, when it enters the water, the outermost layer is in contact with water, which immediately absorbs a large amount of water and expands the volume to form micelles, preventing other water from entering the inner layer, preventing the xanthan gum from playing its role. To do this, we must take the right approach:<\/p>\n<p>Take\u00a0one\u00a0xanthan gum with 10 or more other dry ingredients, such as food production of sugar, salt, MSG and other substances and mix thoroughly, and then slowly poured into the stirring water, continue stirring until completely dissolved.<\/p>\n<p>Packing: 25kg \/ plastic film lined paper drum<br \/>\nStorage: Sealed, set in a cool dry place<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Xanthan Gum Applications Xanthan gum\u00a0in food applications In a typical oil-in-water system, such as salad dressings or sauces,\u00a0xanthan gum\u00a0improves pumpability and adhesion, enhances mouthfeel and flavor release, long-lasting suspension of solid particles, and xanthan gum in strong acids or high Salt seasoning more shows its superior stability. In baked goods,\u00a0xanthan gum\u00a0can make it increase the [\u2026]<\/p>","protected":false},"author":1,"featured_media":4329,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,111],"tags":[],"class_list":["post-4328","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-product-information"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Xanthan Gum Applications - Welcome to FIC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ficchem.com\/id\/xanthan-gum-applications\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Xanthan Gum Applications - Welcome to FIC\" \/>\n<meta property=\"og:description\" content=\"Xanthan Gum Applications Xanthan gum\u00a0in food applications In a typical oil-in-water system, such as salad dressings or sauces,\u00a0xanthan gum\u00a0improves pumpability and adhesion, enhances mouthfeel and flavor release, long-lasting suspension of solid particles, and xanthan gum in strong acids or high Salt seasoning more shows its superior stability. 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