{"id":3643,"date":"2024-09-27T21:22:48","date_gmt":"2024-09-27T13:22:48","guid":{"rendered":"https:\/\/www.ficchem.com\/?p=3643"},"modified":"2024-10-31T15:28:50","modified_gmt":"2024-10-31T07:28:50","slug":"development-prospects-of-gellan-gum","status":"publish","type":"post","link":"https:\/\/www.ficchem.com\/de\/development-prospects-of-gellan-gum\/","title":{"rendered":"Development prospects of gellan gum"},"content":{"rendered":"<h2 class=\"entry-title fusion-post-title fusion-responsive-typography-calculated\" data-fontsize=\"18\" data-lineheight=\"27px\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-3644\" src=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-3.png\" alt=\"\" width=\"651\" height=\"405\" srcset=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-3.png 651w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-3-300x187.png 300w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-3-18x12.png 18w\" sizes=\"(max-width: 651px) 100vw, 651px\" \/><\/h2>\n<h2 class=\"entry-title fusion-post-title fusion-responsive-typography-calculated\" data-fontsize=\"18\" data-lineheight=\"27px\">Development prospects of gellan gum<\/h2>\n<div class=\"post-content\">\n<p><strong>What is gellan gum?<\/strong><\/p>\n<p>Gellan gum Food thickener, shelf life of two years, packaged in 25KG PP\/PE Bag, CAS No.71010-52-1, Appearance white powder.<\/p>\n<p><strong>Applications:<\/strong><\/p>\n<p>Gellan gum as emulsifier, suspension agent, thickening agent, stabilizer, has been widely used in food, cosmetics, detergent, ceramics, petroleum exploration, chemical coatings and other more than 20 fields.<br \/>\n1. Coated cosmetics: personal care products; Perfume.<br \/>\n2. Chemical industry: coating; Gelling agent; Toothpaste.<br \/>\n3. Agriculture: Fertilizer gel.<br \/>\n4. Other: automobile air freshener; Microorganisms; Plant medium, et<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-3646\" src=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-2-1024x512-1.png\" alt=\"\" width=\"1024\" height=\"512\" srcset=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-2-1024x512-1.png 1024w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-2-1024x512-1-300x150.png 300w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-2-1024x512-1-768x384.png 768w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-2-1024x512-1-18x9.png 18w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><strong>Development prospects:<\/strong><\/p>\n<p>Gellan gum as a microbial metabolic adhesive, has a short production cycle and is not limited by climate and geographical environmental conditions. It can be produced using various waste residues and waste liquids under artificial control conditions. In addition, its safety, non toxicity, unique physical and chemical properties, and other excellent characteristics have a wide range of application prospects in the food industry.<\/p>\n<p><strong>Advantages:<\/strong><\/p>\n<p>Gellan gum as a natural hydrophilic colloid, not only caters to the concept of green and healthy consumption, but also has obvious advantages in taste and cost.<\/p>\n<p>Compared to xanthan gum, carrageenan, etc., it has obvious advantages. The use of gellan gum in fruit juice can effectively prevent insoluble particles such as pulp from settling and flocculation, maintain the stability of the entire system, and have superior taste.<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-3647\" src=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-1-1024x589-1.png\" alt=\"\" width=\"1024\" height=\"589\" srcset=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-1-1024x589-1.png 1024w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-1-1024x589-1-300x173.png 300w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-1-1024x589-1-768x442.png 768w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-1-1024x589-1-18x10.png 18w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><strong>W\u00e4hlen Sie uns!<\/strong><\/p>\n<p>If you are interested in Gellan gum, don\u2019t miss FIC! We have rich experience in foreign trade exports. We cooperate with world-class factories and export to various parts of the world every year. Our quality is very good and the price is the best. Please feel free to contact us. We are always at your service. (Learn more!)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3648\" src=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-4-1024x512-1.png\" alt=\"\" width=\"1024\" height=\"512\" srcset=\"https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-4-1024x512-1.png 1024w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-4-1024x512-1-300x150.png 300w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-4-1024x512-1-768x384.png 768w, https:\/\/www.ficchem.com\/wp-content\/uploads\/2024\/09\/\u7ed3\u51b7\u80f6-4-1024x512-1-18x9.png 18w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<\/div>\n<div class=\"fusion-meta-info\">\n<div class=\"fusion-meta-info-wrapper\"><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Development prospects of gellan gum What is gellan gum? Gellan gum Food thickener, shelf life of two years, packaged in 25KG PP\/PE Bag, CAS No.71010-52-1, Appearance white powder. Applications: Gellan gum as emulsifier, suspension agent, thickening agent, stabilizer, has been widely used in food, cosmetics, detergent, ceramics, petroleum exploration, chemical coatings and other more than [\u2026]<\/p>","protected":false},"author":1,"featured_media":3644,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,111],"tags":[],"class_list":["post-3643","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-product-information"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Development prospects of gellan gum - Welcome to FIC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ficchem.com\/de\/development-prospects-of-gellan-gum\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Development prospects of gellan gum - Welcome to FIC\" \/>\n<meta property=\"og:description\" content=\"Development prospects of gellan gum What is gellan gum? 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